CRAFTED Yu Sasaki on Big-Mountain Skiing, Deep-Powder Skiing, & Running a Successful Food Truck
What are two of the best things in the world? Deep powder skiing and a great food truck. And today, we’re talking about both with professional skier, Yu Sasaki. We also talk about Yu’s beautiful short film, Home From Home; moving from Hokkaido, Japan, to Revelstoke; the ins-and-outs of running a food truck; and more.
RELATED LINKS:
Watch Yu’s Film: Home From Home
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Check out the Blister Craft Collective
TOPICS & TIMES:
New Film (2:52)
Japan Origins (5:49)
Food and Canada (7:59)
Food Truck (10:21)
Planning His Menu (15:08)
2 Food Trucks and Ramen (16:27)
Logistics (19:41)
He Skis in the Winter, Staff Runs the Trucks (22:19)
How to Identify Good Food Trucks (25:24)
Ten Minute Timeline (29:23)
Favorite Food Trucks (31:00)
Craft Obsessions and Freeride Coaching (33:05)
Upcoming Ski Season (36:03)
Closing (38:21)
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