

Beans to bowls - China's wild coffee ride!
15 snips Mar 31, 2025
China’s coffee scene is taking a wild turn, featuring unique culinary twists like coffee hotpot and rice rolls. The booming coffee industry in Yunnan is fascinating, showcasing innovative uses and a rise in coffee tourism. With global coffee prices rising due to adverse weather, the local culture is evolving rapidly. Motivational insights emphasize the importance of personal joy and gradual growth in relationships, blending coffee culture with well-being efforts perfectly.
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Steve's Coffee Preference Evolution
- Steve Hatherly used to drink coffee with cream and sugar in Canada.
- After moving to Asia, he switched to black coffee and now prefers iced Americanos.
Yushan's Coffee Affordability Focus
- Yushan enjoys coffee but prioritizes affordability.
- She finds some foreign brands overpriced in the Chinese market.
Unconventional Coffee Preference
- Steve's father prefers instant coffee over brewed.
- This is despite his unconventional habit of washing his hair with dish soap.