Lebanon: Surrender to the Call of the Mijwiz

If you were born anytime after, say, 1974, you probably associate Lebanon and its capital city of Beirut with political strife, violence, and bombed-out buildings. But this beautiful, misunderstood country is far more than its troubled past.

Lebanon is a tiny nation on the eastern side of the Mediterranean. Its capital city of Beirut was once known as the Paris of the East, a holiday getaway for movie stars, moguls, and spies. Lebanon’s coast is still a dreamy beach destination with long stretches of sand — or dramatic rock formations — lined with palm trees on one side and perfect turquoise-blue water on the other.

The name Lebanon comes from the Semitic word lbn in reference to the snow-kissed Mount Lebanon range. The interior’s rugged mountains are great for winter skiing and hiking among the fragrant cedar trees during the warmer months.

You can also visit wineries, explore ancient ruins, dance the dabka, and eat delicious things like hummus, kibbeh, kofta, tabbouleh, and baklava — a.k.a. some of Mel’s favorite food in the world.

In this episode, we briefly walk through the long history of Lebanon, delve into amazing stories of sibling rivalry and bank robbery, and Mel shares the story of her Lebanese great-grandmother. Then we recommend great books that took us to Lebanon on the page.

Here are the books about Lebanon we recommend on the show:

• House of Stone: A Memoir of Home, Family, and a Lost Middle East by Anthony Shadid
• Between Beirut and the Moon by A. Naji Bakhti
• The Hakawati by Rabih Alameddine
• The Slow Road to Tehran: A Revelatory Bike Ride through Europe and the Middle East by Rebecca Lowe
• Rose Water and Orange Blossoms: Fresh & Classic Recipes from my Lebanese Kitchen by Maureen Abood

For more on the books we recommend, plus the other cool stuff we talk about, visit our show notes.

Transcript of Lebanon: WORDS.

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