Is The Espresso Martini Crushing All Coffee-Based Competitors?

After observing the continued dominance of the Espresso Martini at Bar Convent Brooklyn, Adam, Joanna, and Zach debate whether the current interested in coffee-based cocktails can be expanded to other types of drinks, or if brands and categories will try to position themselves within the existing Espresso Martini template. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.

Joanna is drinking: Tequila Negroni

Zach is drinking: Cazadores Ranch Water RTD

Adam is drinking: The Lemon Teeter at Corner Bar

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