If I stay overseas any longer, it’s pretty clear the usurpation of the 3wHH will morph into the “The McRibb Happy Meal Podcast” if I don’t put a stop to it, so I made sure to disrupt this week’s episode once again from London, this time while finishing off a bottle of Poit Dhubh (potch-goo), as fits the real show. I didn’t stick around for long as it was the dinner hour over here in London...
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