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Why Does Everyone Have Food Allergies These Days?

Jun 25, 2024
Discover the escalating rates of food allergies globally, from adults to pets. Unravel the mysteries of why our bodies react to essential foods, the differences between allergies and intolerances, and the historical roots of allergic responses. Dive into the genetic and environmental influences on food allergies, explore rising trends and potential solutions, and learn about managing the complexities of allergic reactions.
55:46

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Quick takeaways

  • Food allergies have increased by over 300% in the past decade impacting adults globally.
  • Allergies may have evolved as protection against venom, triggering severe reactions to common items.

Deep dives

Increasing Rate of Food Allergies in Children

The rate of severe allergic reactions to foods, such as peanuts, has increased significantly in the past decade, with one in 20 US kids now having food allergies. Nearly six million children in the US are affected, equal to two students in every classroom.

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