
Beyond Organic Wine Rage Against The Machine: Winegrowing for Human Wellness
My guest for this episode is Franz Weninger of organic and biodynamic certified Weingut Weninger in Horitschon, Austria… and you, dear listener, are in for a treat. Franz is a second generation winegrower who thinks deeply about the soil, the plants, the systems and ideas that go into the ecology of wine. He offers practical and surprising insights into how to grow vinifera with less sprays, how to design vineyards for human psychological health as well as environmental health, how using highly-resistant hybrids shouldn’t be an excuse for neglecting our vines but an opportunity to care for them in different, less obligatory ways, how hybrids shouldn’t be an excuse for keeping high-density monoculture, and how a single tree can benefit a vineyard, and how if we don’t want to picnic in a vineyard… maybe we shouldn’t drink the wine from it.
If this talk inspires you as much as it inspired me, you might want to check out weninger.com where Franz has published many posts that dig even deeper in to his thoughtful and revolutionary approach to winegrowing.
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