podcastsinenglish Level 3.126 Chocolate, yay!
Jul 7, 2016
Join a delightful celebration of World Chocolate Day! Discover the surprising roles chocolate plays in various foods and festivities. Explore the different types of chocolate—cooking, dark, milk, and white—along with their unique flavors. Learn about the dangers of chocolate for pets, particularly dogs, and how much can be risky for humans. Hear personal stories of chocolate-eating habits, from scoffing to savoring, and get inspired to share your own chocolate experiences!
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Chocolate Is Everywhere
- Chocolate appears in many foods and occasions, making it a ubiquitous flavour worldwide.
- Jackie and Richard highlight chocolate's cultural presence from everyday treats to festival gifts.
Crisps Dipped In Chocolate
- Jackie recalls a brief trend of crisps dipped in chocolate to show experimental chocolate uses.
- She and Richard list many chocolate forms like cakes, biscuits, ice cream and milk chocolate.
Different Types Of Chocolate
- Chocolate comes in several types with different compositions and flavours.
- Richard and Jackie compare cooking, dark, milk and white chocolate and their taste differences.