Join us for Episode 2 as we sit down with Laila Ghambari and tap into her wide-ranging knowledge of coffee education, training, and general coffee badassery. Dropping on Tues, 15 March!!!
Laila Ghambari got her start in coffee over 15 years at her family’s business, Cherry St Coffee House in Seattle, where she won the title of United States Barista Champion in 2014. She currently works for Stumptown Coffee Roasters as the Director of Cafes. Once a coffee snob, she now drinks her coffee with cream and sugar while juggling her three kids.
