What’s a snack that you can pre-cook in large quantities, will stay fresh in the fridge for a long time, you can eat on its own or dip into something you probably already have in your fridge to make it taste completely different and new?
It’s the humble, hard-working hard-boiled egg.
I’m going to give you the hard sell on this awesome snack as part of a week of episodes on 5 power snacks that will help you both help you up the nutrient-density of your everyday diet AND answer the age-old question of, what should I eat?
This episode includes 9 ways to jazz up your hard-boiled egg! And my foolproof way to cook them perfectly.
This episode sponsored by Aura Frames. Use code PERSON to save $20 on the perfect Father's Day gift while supplies last!
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Finding the Throughline with Kate Hanley