
Hold Up with Dulcé Sloan & Josh Johnson from The Daily Show
Boneless vs. Bone-in Chicken Wings
Mar 23, 2023
The hosts debate boneless vs. bone-in chicken wings, discussing texture, flavor, and convenience. They also share preferences for different types of chicken, talk about Simple Truth products and the MTV's Challenge podcast, and engage in a humorous conversation about embracing bone-in wings and traditional masculinity.
36:40
AI Summary
AI Chapters
Episode notes
Podcast summary created with Snipd AI
Quick takeaways
- The hosts discuss the flavors, textures, and experiences associated with bone-in and boneless wings, highlighting the potential drawbacks of bone-in wings like undercooked or bloody meat.
- The convenience factor of boneless wings is emphasized, with a comparison to chicken nuggets and the appeal of providing a more accessible option for small children or those with dentures.
Deep dives
Bone-in vs. Boneless Wings
The podcast episode revolves around the debate between bone-in and boneless wings. The hosts discuss their preferences and share their thoughts on the matter, with one host advocating for bone-in wings and the other for boneless. They talk about the flavors, textures, and experiences associated with each type of wing. They also touch on the potential drawbacks of bone-in wings, such as undercooked or bloody meat. The hosts engage in a lighthearted conversation, sharing personal anecdotes and contrasting opinions.
Remember Everything You Learn from Podcasts
Save insights instantly, chat with episodes, and build lasting knowledge - all powered by AI.