Pork is the world's most consumed meat. It's also increasingly a news item due to global trade tensions and a nasty virus that's currently eradicating China's hog herd. Before 2018, China produced five times the number of pigs as the United States. Before 2018, China had half the world's pig supply. Today, some estimates show China's hog herd will be cut in half by end of year due to African Swine Fever. Bill Even, CEO of National Pork Board, joins me to discuss hog production in the United States and how it's shaping or being shaped by world affairs. We expand on: the trade war between the U.S. and China, the reality of supply and demand, and whether or not China would like African Swine Fever to come to U.S. shores. If you're looking for insight on pork as it pertains to today's news, this is it.
The Business of Agriculture Podcast