Is there more to simply rinsing produce before eating it? Garden food safety is about mitigating risks, especially for those with sensitive immune systems. Simple practices like washing harvests with vinegar and water, and cleaning tools between uses add an extra layer of protection and make the harvest last longer.
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Are Galvanized Steel Garden Beds Safe?Connect With Victoria Pardo Uzitas:
Victoria Pardo Uzitas is a distinguished Food Scientist with a remarkable track record of launching thousands of products, for hundreds of brands throughout the world. Having worked at Global Fortune 100 Food Companies, she is currently a Managing Partner at Ubiquity Biz, a Soup to Nuts boutique agency based in San Diego. She began growing her own food in 2000. Driven by her belief that "food can transform lives," Victoria finds her volunteer work at Kitchens for Good, a local nonprofit, exceptionally rewarding.
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Looking for a beginner's guide to growing food in small spaces? Kevin’s book,
Field Guide to Urban Gardening, explains the core, essential information that you'll need to grow plants, no matter where you live!
He also wrote
Grow Bag Gardening to provide you with specialized knowledge that can bring you success when growing in fabric pots.
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Epic Homesteading if you are looking to turn your home into a thriving homestead!
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