Filipino food humor, Jesuits in Japan, and dessert beans are on the table as Katherine and James Beard-nominated chef Margarita Manzke talk about what may be the prettiest dessert in the world, halo-halo. Join Katherine on Instagram Live on Thursday, October 10 at 4pm Pacific Time to talk about the episode and other food history stuff: www.instagram.com/smartmouthpodcast/ Smart Mouth is on Patreon: www.patreon.com/smartmouthpodcast www.instagram.com/smartmouthpodcast/ www.facebook.com/groups/268127480409103/ Please subscribe to (and rate & review) this podcast in iTunes or any podcast app so you never miss an episode! https://podcasts.apple.com/us/podcast/smart-mouth/id1171755407 SOURCES: https://www.nytimes.com/2018/09/17/dining/kakigori-japanese-shave-ice.html https://amzn.to/2OrdmX0