Is regenerative agriculture really less productive than conventional farming?
Philippe Birker debunks this common myth, explaining why restoring soil health leads to higher yields, better water retention, and more nutrient-dense crops over time.
He dives into how healthy soil acts like a sponge, reducing floods and droughts, and how conventional farming’s reliance on chemical inputs has weakened plants and depleted nutrients. 
Philippe also highlights why regenerative farms can outperform conventional ones by reducing crop loss, increasing resilience, and improving food quality.
In just 12 min, we explore why regenerative farming is not just sustainable—but essential for the future of food.
Listen to the full episode with Phillipe here.
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