Off Menu with Ed Gamble and James Acaster cover image

Ep 90: Paul Scheer

Off Menu with Ed Gamble and James Acaster

00:00

The Best Sushi I've Ever Tasted

"I feel like I've done omakasa all over," he says. "You're always going to get, you know, there's only as many fish." The chef might give it to you with a candle in it at the end of the meal. He also went to a gyro when he was in Japan and had not his best sushi meal.

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