TIP342: The Future of Food w/ Billionaire Jim Mellon
We Study Billionaires - The Investor’s Podcast Network
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The Future of Longevity and Sustainable Food Innovations
This chapter examines the transformative potential of longevity science and its societal implications, predicting significant changes in life expectancy and lifestyle within the next two decades. It also explores the evolution of food production, highlighting the rise of lab-grown meat and sustainable alternatives as solutions to environmental and health issues associated with traditional agriculture. The conversation emphasizes the need for a shift towards innovative food sources while addressing the financial challenges posed by current market dynamics.
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