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De-Permafrosting

Big Picture Science

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Isogini: Microbes in the Permafrost

There are microbes frozen into the permafrost and they are activated or released when it thaws. What we're concerned about is that those microbes, some of which are thawed in thepermafrost, may be opportunistically coming in from the already thawed areas. There's microbes that are blown around in the dust in the atmosphere. And this feast gets unleashed. They will move to take advantage of that available carbon, that available energy, that's food supply.

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