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#71: The Master Creator - How Jon Favreau Went from Swingers to Elf to Ironman to Chef

The Tim Ferriss Show

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A Chef's Kitchen

i went to some pretty accelerated culinary training that roy sent me to, off with a french chef. First they let me like, prep cook. Soas pick and parsley. You don't mean, i've done that micro basel ther your whole nupy station first. Mi go got because it's all they'l trust you with. And then eventually i worke my way up to hot line. Then i started working on one of his cogee trucks. It reminded me very much of bartending, which is what i did to make a living in college,. After college, when i moved to chicago as a bartender. I wasn't like a mixologist like you

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