Nurturing Food Entrepreneurship: The Kitchen Incubator

Hal Bowling is on a mission to grow Chattanooga’s entrepreneur community one business at a time with LAUNCH, which makes intergenerational wealth possible for anyone, not just an elite few.

In this episode, Hal shares how after graduating college he went looking for adventure and ended up in Australia, how he spent the beginning of his career working for non-profits but pivoted to starting an advertising business, why he “left the blackjack table” and sold his interest to his business partners, and how all of those experiences led him to launch LAUNCH.

Hal Bowling is the Founder and Co-CEO of Launch Chattanooga. You can learn more about Launch and the Kitchen Incubator on their website (launchchattanooga.org) and you can connect with Hal on LinkedIn (linkedin.com/in/halkbowling).

My Morning Cup is hosted by Mike Costa of Costa Media Advisors and produced by SpeakEasy Productions. Subscribe to our new weekly newsletter here.

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