Taiwan’s Unlikely Beef Noodle Soup
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How to Win a Beef Noodle Soup Competition
The beef noodle soup competition is held every year in Taipei, Taiwan. Competitors are expected to cook every single element from the broth to the beef on site. Beef was largely taboo in Taiwanese society over three decades ago. Today's award-winning renditions go all out with the beef and use higher quality ingredients.
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