Cost of Living cover image

How YouTube ate the world

Cost of Living

00:00

Why restaurant menus are getting hotter

Paul introduces the spicy-food trend and reporters explore why chains launch spicy LTOs to attract customers cheaply.

Transcript
Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app