Rerun: Nancy Silverton (609)
How Long Gone
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Culinary Conversations: Generations & Trends
This chapter humorously navigates the generational divide in food culture, discussing how contemporary chefs relate to classic culinary references. It dives into restaurant aesthetics and the impact of modern design trends while sharing light-hearted anecdotes about burger preferences and unique dining experiences. Additionally, the conversation touches on catering high-profile events and the intertwining of culinary arts with celebrity culture.
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