How is brewing coffee chemistry?
Chemistry For Your Life
00:00
Coffee Corner With Jam
i roast my own coffee and a little roaster that i have. And part that's because i'm all so cheap, so, but i can control a lot of the things that i want out of coffee. So anyway, the way that i brew coffee most of the time is using a poreover v 60,. which is really common, probably the most common out there porover system - very similar to a filtration that you might see on a lab. I could see us using something like that, ya, to rins off stuff we don't want and keep the solid that we do.
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