Ep.61 Is Swiss cheese helpful for understanding accident causation?
The Safety of Work
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Good and Bad Reasons the Swiss Cheese Model and Its Critics
The paper is called good and bad reasons the swiss cheese model and its critics. The authors are justin lerise and john cristo lacosy, both from the centre of research on riskin crisis. It's published as open access, which means that we can link it in the show notes and on linked in, and anyone can just read it. Yet, you mi ot spoke about people with people like charles pram normal accint theory, carling roberts and ah o.
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