599: Spencer Roberts | The Dirty Truth About Corporate Greenwashing
The Jordan Harbinger Show
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The Dark Side of Seafood: Labor and Sustainability
This chapter explores the grim realities of industrial fishing, including its impact on communities and the environment, as well as the exploitation of labor within the industry. It highlights the contradictions between marketed sustainability claims and the scientific community's cautious perspectives on regenerative agriculture, while exposing the horrific realities of forced labor and human trafficking in the fishing sector. Listeners are left to question the integrity of the seafood supply chain and the ethical implications of their consumption choices.
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