Culinary Riches of Isfahan

Isfahan, half of the world. It had been a city for years, but at the end of the 16th century Shah Abbas made it his capital and totally transformed it. With the immense wealth he brought to the city, Isfahan became home to some of the most beautiful architecture the world has ever seen. But it was also a place of pleasure, full of delicious food and exciting parties. In many ways the city encapsulated the golden age of the Safavids. Listen as William and Anita are joined by Sussan Babaie to discuss Isfahan.

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Producer: Callum Hill

Exec Producer: Neil Fearn

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