Off Menu with Ed Gamble and James Acaster cover image

Jonny Pelham

Off Menu with Ed Gamble and James Acaster

00:00

The Joy of Bread, Butter, and Carbonara

In this chapter, a whimsical conversation unfolds around the simple pleasures of bread and butter, likened humorously to a worm's comfort. The speakers share nostalgic tales of a memorable spaghetti carbonara in Florence, expressing how such culinary experiences shape their lives and expectations. They also touch on the distractions of video games and the emotional connections formed through food, weaving in humor and reflections on personal relationships.

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