Bird Flu and Dairy Farming Challenges

This chapter explores the experiences of a dairy practitioner working with Amish and Mennonite farmers, focusing on the complexities of dairy farming amidst the challenges posed by bird flu. The impact of avian influenza, particularly the H5N1 strain, on poultry and dairy operations is discussed, alongside the risks of transmission between animals and public health implications. As the chapter unfolds, it emphasizes the importance of biosecurity measures and the potential consequences of infected milk on agriculture and human health.