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How did salt get so gourmet?
The Food Chain
How to Choose the Right Salt for Your Recipe
There are some of my favorites and obviously like to bring them in. There's two specifically that I really love because they're quite unique. The Bellini state grid salt comes from a region next to our Kruger National Park. And the other one is a pill caviar we call it. They beautiful little balls, which is handcrafted by nature.
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