Best of 2024: Part 1
Off Menu with Ed Gamble and James Acaster
Playful Pranks and Culinary Quirks
In this chapter, the speakers share humorous anecdotes about pranks and the playful desire to indulge in non-food items. They reminisce about cooking, particularly a beloved dish, discussing various modifications while incorporating family dynamics. The conversation effortlessly intertwines comedy, nostalgia, and quirky tales about their experiences, revealing a delightful camaraderie.
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