
How Oxalates Can Wreck Your Health - Discussion Between Sally K. Norton & Dr. Mercola
Dr. Joseph Mercola - Take Control of Your Health
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Do You Know Where Oxalic Acid Ends Up?
Free oxalic acid iron is what's really getting into your body and causing trouble. The single little molecule that easily transverses your gut because it just floats in the water between the cells. Almonds are being heavily overused now as a bread substitute, flour substitute or milk substitute keto diets and paleo diets are heavily reliant on almonds. Swish chart and beak greens are spinach chart and leafy greens but another place where people will be getting these effects right after a meal would be almonds.
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