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Eating well without compromising on taste

5 Live Science Podcast

CHAPTER

The Expansion of the Ultra-Low Emission Zone and its Impact on Air Quality

This chapter discusses the effectiveness of the ultra-low emission zone in reducing air pollution, specifically nitrogen dioxide gas (NO2) and tiny soot particles (PM2.5s), in London. It explores criticisms and potential solutions to further improve air quality and highlights the need for international cooperation.

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