The World's Food Supply Needs to Change
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The Future of Food
Donna Brazile: Food is not just 10% of GDP, but 40% of the labor force. We're like 10 years behind in the thinking and it's going to catch up because the current food system is simply not fit for purpose. She says as a society becomes more affluent, when per capita income goes up, people's diets change. Brazile: And now more people want livestock, which is the key creator of greenhouse gases from the farming system.
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