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How learning about indigenous foods can open up your worldview (with Sean Sherman)

How to Be a Better Human

CHAPTER

The Importance of Understanding Indigenous Foods

Chef Sean Sherman is the CEO and founder of Natives, an acronym for North American Traditional Indigenous Food Systems. He uses soo recipes and recipes from other Native Americans to further conversations about indigenous people and justice and culture. Here's a clip from Sean's talk where he discusses how this journey began for him.

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