Riding the Hallyu Wave with Gamechangers
Add to Cart with Kulap Vilaysack & SuChin Pak
00:00
Food Is Identity for Korean Chefs Who Were Adopted
iht was born in corea and moved here when i was five years old. The number of korean adoptes in this country is massive, i especially compared to how relatively small the country is in general. And so these people are trying to connect to their roots through food, because they're chefs. But what does that mean for someone who is re defining what home means? It's a different identity we're oving into.
Transcript
Play full episode
