Science Quickly cover image

Beer Fermentation Hops Along

Science Quickly

00:00

The Impact of Hops on Beer Fermentation in Bottle-Conditioned Brews

Learn about the dangers of using hops in bottle-conditioned beers, as they can lead to high pressures and potential explosions by breaking down starches into fermentable sugars during dry hopping.

Play episode from 00:00
Transcript

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app