The Ultimate Health Podcast cover image

547: The ”Healthy” Foods You Absolutely Should Not Eat! (Avoid These Foods) | Sally Norton

The Ultimate Health Podcast

CHAPTER

The Effects of Hybridization on Oxalate Content

If the animals are eating high-oxalate foods, does that ever get into the meat and then into us? Not to appreciable amounts of oxalate and for what testing there is. I like kidney and if I wasn't allergic to beef, I would eat them a lot. But yeah, I wouldn't worry about animal foods being a source of oxalates. There's actually little traces, maybe even in dairy, which is surprising because of all that calcium.

00:00
Transcript
Play full episode

Remember Everything You Learn from Podcasts

Save insights instantly, chat with episodes, and build lasting knowledge - all powered by AI.
App store bannerPlay store banner