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Exploring the Art of Cooking and Connection in a French Film
The chapter discusses a movie set in France in 1885 that focuses on the relationship between a world-class chef and a woman who works with him in the kitchen. The speaker praises the movie for its combination of romance, action, and food. They express curiosity about the techniques and skills shown in the cooking scenes, as well as the symbolism of cooking and food as art and connection. The speaker also mentions the beautiful cinematography and the real cooking done by the actors.
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