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Eating Cultivated Meat: Dr. Uma Valeti’s Moonshot To Engineer The Future Of Food & End Factory Farming

The Rich Roll Podcast

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The Future of Cultivated Meat

This chapter explores the exciting advancements in cultivated meat, specifically highlighting a recent tasting of lab-grown chicken that mimics traditional poultry. It discusses the scalability, nutritional enhancements, and potential market impact of this innovative food technology, as well as its implications for animal welfare and sustainability. The chapter also stresses the importance of consumer feedback and strategic partnerships in overcoming skepticism and driving the industry forward.

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