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Seed Oils & Heart Disease: Oxidized LDL, Cholesterol, Fat & Cardiology | Tucker Goodrich | 244

Mind & Matter

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Environmental Influences on Heart Disease in Traditional Diets

This chapter explores the diets of the Katavans and Chimene, two populations with no heart disease despite high carbohydrate intake. It highlights the environmental factors impacting heart health, demonstrating that industrial diets contribute to deteriorating health outcomes in these groups.

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