
Adam Mastroianni on Peer Review and the Academic Kitchen
EconTalk
00:00
Flaws in the Peer Review Process
This chapter critiques the peer review system in academia, pointing out its inefficacies and the lack of accountability leading to flawed research being published. By drawing parallels with food safety, it underscores the dangers of misplaced trust in scholarly works and advocates for a more critical evaluation of research findings.
Transcript
Play full episode