Is It Just Regulation That's Creating This?

In pre fda, pre modern regulatory food inspection regimes, it would have ben a legal common law to sell something that you said was beef. Soflem: Food is so bound up in notions of purity and sanctity and wellness. It's one thing if i wear a tea shirt, but this is something that i'm putting into my body. So then you can have these kind of panics about, are g m os really dangerous or not? Or are they the kind of things that we should be eating?