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Jessie Inchauspe: The Glucose Goddess Top Tips To Balance Blood Sugar (Fiber Science, Food Combining, Timing + More)

The Art of Being Well

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Balancing Blood Sugar with Vinegar

This chapter explores the benefits of vinegar in balancing blood sugar levels after a meal. It discusses how vinegar slows down glucose conversion, prompts muscles to absorb glucose, and encourages the burning of fat. The chapter also emphasizes the importance of physical activity, such as walking, after eating to increase glucose consumption by muscles.

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