4min chapter

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146. Does Red Meat Accelerate Aging, with David Sinclair PhD - UPDATE and REPOST

Paul Saladino MD podcast

CHAPTER

When We Eat Is More Important Than What We Eat

David sinclair: When we eat may be just as important, perhaps even more important, than what we put in our mouths. He says a recent study showed that mice who only had food for two hours a day lived longer - no matter what they ate. In the end, that's what we're fighting for, is a quality of life and an increased longevity. We can't do these kinds of experiments easily in people just yet.

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