Shifting Cultures: From paddock to plate
The Documentary Podcast
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Introduction
i'm in the heart of sydney at my local super market, and i've just arrived in the meat islesst. It's neatly wrapped in plastic on trays labelled 100 % australian beef. But despite recent hard times, they're increasing their production as all four daughters are keen to stay on the land. Pallo im ros bleett reports for the b b c world service and a b c radio national for shifting cultures.
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Transcript
