3min chapter

Dhru Purohit Show cover image

Scientist Reveals What to Eat to Beat Inflammation, Balance Blood Sugar, and End Fatigue with Jessie Inchauspé

Dhru Purohit Show

CHAPTER

Aging and Longevity and Glycation

Every time our glucose levels spike, all the glucose floating around is creating this process called glycation. So when you put a chicken in the oven and it goes brown, it's being glycated. And the faster we glycate, the faster we age,. The faster our organs deteriorate and the faster we die with every glucose spike, we're aging our body.

00:00

Get the Snipd
podcast app

Unlock the knowledge in podcasts with the podcast player of the future.
App store bannerPlay store banner

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode

Save any
moment

Hear something you like? Tap your headphones to save it with AI-generated key takeaways

Share
& Export

Send highlights to Twitter, WhatsApp or export them to Notion, Readwise & more

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode