Off Menu with Ed Gamble and James Acaster cover image

Ep 112: Simon Amstell

Off Menu with Ed Gamble and James Acaster

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What's Your Favorite Olive Oil?

Olive oil is not a side dish, but it is on the side. You've already passed on the pop-a-doms. Have a lot of falamu during the technical difficulties. I suppose organic, ideally. Just weird that they need to specify extra virgin and virgin now. Well, you'd be worried if you saw the packaging and it didn't say it. Who's been tucking these olives? Yeah. That is dirty promiscuous olive oil.

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