Introduction

Wild grain is the first ever bake from frozen subscription box for sourdough breads, fresh pastas and artisanal pastries. Unlike typical supermarket bread, wild grain uses a slow fermentation process that's easier on your belly,. lower in sugar and rich in nutrients and antioxidants. Every item bakes from frozen in 25 minutes or less. For a limited time, you can get $30 off the first box plus free croissants in every box when you go to wildgrain.com slash doeboys.