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Freely Filtered 045: Salt Substitution and Stroke Study (SSaSS)

Freely Filtered, a NephJC Podcast

CHAPTER

The Effects of Salt Stub Substitutes on Hypertension

potassium is like a third to a fourth of the recommended intake. So it's about half of what we consume in the united states, and that's nan data. The salt substitution group had significantly lower rates of stroke. It occurred in 29 point one events per thousand person years, compared to 33 point seven events.

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